Mustard Steak Sauce

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  • 5 mins

Ingredients

  • 1/4 cup Whole Grain Mustard
  • 1/4 cup Olive Oil
  • 3 tablespoon dijon mustard
  • 1 small minced shallot
  • 1 tablespoon chopped tarragon
  • salt pepper

Preparation

Step 1

Whisk 1/4 cup each whole-grain mustard and olive oil, 3 tablespoons dijon mustard, 1 small minced shallot and 1 tablespoon chopped tarragon in a bowl. Whisk in 2 to 3 tablespoons water and season with salt and pepper. Serve on grilled steak.

TIP: Switch up the tarragon with whatever herbs you have on hand. This sauce is great as a burger topping, too!