Party Chicken Breasts

By Nanatimesthree

Ingredients

• Four chicken breasts
• Four thin slices cooked ham
• 1/4 cup butter, melted
• 1/3 cup bread crumbs
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 can cream of mushroom soup
• 1/2 cup sour cream
• White cooking wine
• 2 cups cooked rice
• 2 tablespoons chopped parsley

Details

Preparation time 30mins
Cooking time 90mins

Preparation

Step 1

Place chicken, cut side up, between pieces of waxed paper. Beat each with flat side of meat mallet until thin, forming about a four inch square. Place a ham slice on each piece of chicken. Roll up. Brush each roll with butter; roll in mixture of bread crumbs, salt and pepper. Place in buttered pan and bake for one hour at 350.

Combine soup, sour cream, and wine to make a thin sauce. Heat thoroughly. Combine rice and parsley. Serve chicken rolls on a bed of rice and top with sauce