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Ingredients
- 2 sticks butter, softened (room temperature)
- 1/4 C brown sugar
- 3/4 C sugar
- 1 small box instant vanilla pudding
- 2 eggs
- 1 teaspoon cinnamon
- 1 1/2 teaspoon vanilla (extra is good)
- 2 1/4 C flour
- 1 teaspoon baking soda
- 1 package milk chocolate chips
Details
Preparation
Step 1
Mix butter, sugar, brown sugar, pudding (powder), eggs, cinnamon, and vanilla until light and fluffy
Add flour (slowly) and baking soda
Mix in chocolate chips; folding them into the batter
Bake at 375 for 8-10 minutes (depends on how big you make them...every oven is different too!)
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