I Can’t Believe It’s Veggie Burger

By

Pink Method - Cynthia Pasquella

Ingredients

  • 2 cup cooked garbanzo beans, crushed well
  • 1 cup spinach, chopped
  • 1 carrot, grated
  • 1/2 onion, minced
  • 1 clove garlic, minced
  • 1/4 cup ground sunflower seeds or whole wheat flour
  • 1 tsp cumin
  • 1/2 tsp paprika
  • salt and pepper, to taste
  • 2 tablespoons canola oil
  • 6 lettuce leaves

Preparation

Step 1

Sautee onions and garlic until transparent.
Mix all ingredients, except oil, in a bowl.
Form 6 patties from the mixture.
Place canola oil in pan and cook patties over medium-high heat until golden brown on each side.
Wrap in lettuce leaf and enjoy!