French Toast
By á-9015
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Ingredients
- Large pan
- 5 Tbsp. margarine
- 2 Tbsp corn syrup
- 1 cup brown sugar
- Beat together: 6 eggs
- 1 3/4 cups milk
- 1 Tsp. vanilla
Details
Preparation
Step 1
- spray large pan with pam
- mix together, margarine, corn syrup and brown sugar
- cook until bubbly and pour into bottom of pan
- top with two layers of bread - crusts removed
- sprinkle 2 Tsp. cinnamon over bread
- beat together eggs, milk and vanilla
- pour over bread evenly
- bake at 350 degrees for 45 - 55 min
- invert on platter
- cut into squares and serve
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