Grilled Mustard-Maple Chicken

By charlotteh371

Ingredients

• 1 whole chicken, boned (or griller's pack of bone-in chicken)
• 3 Tb. olive oil
• 2 Tb. Dijon mustard
• 2 Tb. whole-grain mustard
• 3 Tb. pure maple syrup
• 1 Tb. chopped parsley
• Salt and Pepper

Preparation

Step 1

Preheat the grill to medium heat. Pat the chicken pieces dry with a paper towel, then oil, and sprinkle with salt and pepper.

Mix the 2 Tb. oil, both mustards, maple syrup, parsley, ½ tsp. salt, and ¼ tsp. pepper together in a small bowl.

Grill the chicken over indirect-medium heat for 15-20 minutes, then flip and brush with mustard glaze. Grill another 15-20 minutes and repeat--40 minutes total.

If roasting in the oven, preheat to 375 degrees F. Brush with glaze and roast for 45 minutes.