Bubble Crust Pizza

By carvalhohm2

Ingredients

• 1-2 cans refrigerated biscuits (Homestyle, not flaky layers)
• Pizza sauce
• 1 cup mozzarella cheese, shredded
• 1 cup cheddar or Colby jack cheese, shredded
• Italian seasoning
• Pizza toppings of choice (we used pepperoni and sausage)

Preparation

Step 1

Preheat the oven to 350 degrees.

Spray a 9X13 baking pan with nonstick cooking spray

Cut biscuits into pieces and place along the bottom of the baking pan until the entire surface is covered.

Spread pizza sauce over the top.

Cover with mozzarella cheese.

Cover with toppings of choice.

Cover with colby jack cheese.

Sprinkle Italian seasoning over the top

Bake, uncovered, for 35 minutes or until the top is golden and bubbly (check the dough in the center to make sure it is cooked through).