Mom's Potato Salad

By carvalhohm2

Ingredients

• 8-9 medium-sized red potatoes
• 1 small onion, chopped finely
• 4 hard boiled eggs, chopped finely
• Desired amount of Miracle Whip (I used 1-1/2 cups)
• Desired amount of yellow mustard (I used 2 Tablespoons)
• salt and pepper, to taste

Preparation

Step 1

Boil whole potatoes for about 25 minutes, or until tender. Drain and allow potatoes to cool enough so that you can handle them. Peel potatoes and cut into bite-sized pieces. Combine potatoes with chopped onion, chopped eggs, Miracle Whip, mustard, salt and pepper. Mix well. Refrigerate for a couple hours before serving.

Sprinkle the top of the potato salad with dried parsley flakes and paprika to add some color.