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Cherry Delight

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Ingredients

  • 1 2/3 crushed graham wafers
  • 1 can prepared cherry pie filling
  • 1 cup whipping cream, whipped
  • 3 cups mini marshmallows
  • 1/3 cup butter, melted
  • 1/4 cup sugar

Details

Preparation

Step 1

Blend crumbs, sugar and butter. Reserve 1/3 cup for topping. Press remainder into 8 or 9 inch square pan. Pour cherry filling over base. Fold marshmallows into whipped cream. Spread over filling.

Sprinkle crumbs over top. Refrigerate overnight.

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