Peanut Butter Pie, Frozen

By MarieR

Great pie.

Ingredients

• 1 (8 ounce) package cream cheese
• 1 cup peanut butter
• 1 cup powdered sugar
• '/i cup milk
• 1 (8 ounce) tub whipped topping
• 1 graham cracker pie crust

Preparation

Step 1

In a mixing bow!, beat cream cheese til! fluffy. Add peanut butter and sugar; then slowly add milk. Fold in whipped topping and pour into pie crust. Cover and freeze several hours. Remove from freezer 10 minutes before serving.
WILMA HASTON Greenwich, OH