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SPICY BOURBON MARINADE

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Ingredients

  • 1/2 CUP DIJON MUSTARD
  • 1/2 CUP DARK BROWN SUGAR
  • 1/4 CUP SOY SAUCE
  • 1/4 CUP BOURBON
  • 2 TEASPOONS WORCESTERSHIRE

Details

Preparation

Step 1

COMBINE ALL INGREDIENTS. MARINATE FOR 30-45 MINS REFRIGERATED AND COVERED.
CHICKEN

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