The Classic Champagne Cocktail

By KrissyW330

Metropolitan Hotel, New York City circa 1935

Ingredients

• 1 cube sugar
• bitters
• 1 ounce Cognac
• 5 ounces chilled Champagne

Preparation

Step 1

Drop bitters onto sugar cube; let soak in. Place sugar cube in a Champagne flute. Add Cognac, and top with Champagne.