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Ingredients
- 2 Cans Mandarin Oranges
- 2 Cans Pineapple tidbits
- 2 Cups Miniature Marshmellows
- 2 Cups Sour Cream
- 2 Cans Fruit Cocktail (Optional)
- 1 C Coconut (Optional)
Preparation
Step 1
Drain fruit from all fruit, add marshmellows and sour cream. Let stand overnight. Serve Cool.