AMBROSIA JELLO SALAD

By campbellkid36

Ingredients

• Pistachio instant pudding (sm.)
• 1 can drained pineapple chunks (may use fruit cocktail)
• Large Cool Whip
• 1/2 bag mini marshmallows
• 1 c. coconut, optional

Preparation

Step 1

Whip together dry pudding and container of Cool Whip and fold in pineapple and marshmallows. Add coconut, optional. Keep refrigerated.