Sherry Pate

By kannenk

Ingredients

• 1 (8 oz) package cream cheese, soft
• 1/4 cup dry sherry
• 2 cups shredded cheddar cheese
• 1 tsp curry powder
• 1 (9-oz) jar chutney
• 2-3 green onions, chopped
• 1 (2.25-oz) package sliced almonds
• Crackers

Preparation

Step 1

In a small bowl, combine cream cheese, sherry, cheddar cheese and curry powder with a fork until well mixed. Spread evenly into small pie plate. Spread with chutney. Sprinkle with chopped green onions and sliced almonds. Serve with crackers.