- 6
- 10 mins
- 30 mins
4.4/5
(8 Votes)
Ingredients
- 2 cups of cranberries (1/2 lb.)
- 1/2 cup of sugar or 1/3 cup honey
- 2/3 cup of water or orange juice
Preparation
Step 1
Rinse fresh berries and remove stems.
Place in a saucepan:
Bring to a boil on high heat,
boil untill all berries pop open
(add cinnamon, cloves or ginger, more sweetner to taste)
Pour into a serving bowl and cool to set.