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Ingredients
- 3 slabs of Pork Loin Back Ribs
- 1 onions, sliced thinly
- 1 liter Coca-Cola®
- 1 cup brown sugar
- 6 cloves garlic, minced
- 1/2 container of liquid smoke
- BBQ Sauce
Preparation
Step 1
Mix brown sugar, garlic and liquid smoke. Cut rib rack into 3s. Spread on brown sugar mixture as you put in crock pot. Between each rib add onions. Do this for all the ribs and onions. If you have any extra sugar mix then just dump it in crockpot. Pour in Coca-Cola®. Cover and cook 6-8 hours on high. You'll know they are done because they will be super tender.