HONEY GLAZED BABY CARROTS

By peridot728

Honey brings in such a pleasant sweetness to these baby carrots in this easy 15-minute side dish!

Ingredients

• 2 tablespoons unsalted butter
• 1 (16-ounce) bag Grimmway Farms Baby Carrots
• 2 tablespoons honey
• 2 tablespoons brown sugar, packed
• 2 teaspoons fresh dill
• 2 teaspoons fresh thyme leaves

Preparation

Step 1

Melt butter in a large skillet over medium heat. Add carrots, honey,brown sugar, dill and thyme and gently toss to combine. Cook, stirring occasionally, until carrots are tender, about 15 minutes.*

Serve immediately.

NOTES:
*Cooking time may need to be adjusted depending on the thickness of the carrots.