Scampi "Fireman Style" - Shrimp & Vegan

By mariannefeldman

http://www.foodnetwork.com/recipes/follow-that-food/shrimp-scampi-firemen-style-recipe/index.html

Ingredients

• For vegan:
• 1/2 cup butter/olive oil
• 4 tablespoons garlic, minced
• 1/2 cup white wine
• 2 tablespoons lemon juice
• 1 1/2 pounds shrimp
• 8 sprigs parsley
• salt
• pepper
• crushed red pepper
• lemon slices for garnish
• Option: broccoli
• add chicken broth (veg for vegan)for additional & lighter sauce
• use veg broth
• spinach (or other veg)
• tofu

Preparation

Step 1

Melt butter or heat oil, add garlic & cook til softened but not browned, 1 -2 mins

Add wine & lemon juice & cook for 2 mins

Add shrimp & cook 1 - mins-do not over cook (omit for vegan)

Add parsley, salt, pepper & red pepper to taste

Garnish with parsley & lemon slices

Option:Double the liquids; Remove shrimp from pan when done, add broccoli, cook & return shrimp to pan
Serve over pasta

for vegan:
Saute spinach (or other veg)in garlic, olive oil & salt
Add to pasta