Baked Penne Pasta

By DigitalChef

Ingredients

• 2 tablespoons olive oil
• 1 pound ground beef, browned
• 3 cloves garlic, minced
• 3/4 cup spaghetti sauce
• 3/4 cup brown gravy
• 1/2 cup half and half
• 1/4 cup Parmesan cheese
• 1 teaspoon oregano
• 1/2 teaspoon rosemary
• Salt and pepper to taste
• 12 ounces penne pasta, cooked
• 1 cup Mozzarella cheese, shredded

Preparation

Step 1

Preheat oven to 350° F.

In large fry pan, sauté garlic over low heat 1 to 2 minutes. Add all remaining ingredients except Mozzarella cheese and pasta. Simmer for 10 minutes. Add pasta and pour into a baking dish. Sprinkle Mozzarella cheese on top.

Bake for 25 minutes.