Chipotle Popcorn Chicken

Chicken

Chipotle Popcorn Chicken
Chipotle Popcorn Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    Chicken Breasts. boneless, skinless

  • 1/2

    Cup Chipotle Peppers in Adobe Sauce, chopped finely

  • 1

    Cup buttermilk

  • 1

    Egg

  • 2

    Tbsp. Cornstarch

  • salt and pepper to taste

  • Panko breadbrumbs

  • oil for frying

Directions

1. In a bowl whisk together buttermilk, egg, cornstarch, salt and pepper and Chipotle Peppers. 2. Cut the chicken into 1 inch pieces. Place the chicken ion the batter and let it set for at least a couple of hours or more in the refrigerator. 3. Pour some panko breadcrumbs ion a shallow plate. 4. Heat the oil in a large fry pan. 5. Cook each piece of chicken with breadcrumbs add more breadcrumbs as needed and fry on both sides for 3 to 5 minutes until chicken is cooked through. Place on paper napkins to soak up some of the oil. Repeat with all chicken pieces. Only add a few pieces to the skillet at a time, so the chicken turns out crispy.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: