Broccoli, Roasted with Garlic & Red Pepper Flakes

By mariannefeldman

Ingredients

• 1 1/4 pounds broccoli , cut into florets
• 3 1/2 tablespoons olive oil, divided
• 2 cloves garlic, minced
• pince dried crushed red pepper

Preparation

Step 1

Preheat oven to 450

Toss broccoli wth 3 tbs olive oil to coat, sprinkle with salt & pepper

Roast on rimmed baking sheet 15 mins

Mix remaining 1/2 tbs olive oil with garlic & red pepper, drizzle over broccoli, toss to coat

Continue to rioast broccoli til begins to brown, about 8 mins more

Season to taste with salt & pepper