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Vegan whole wheat raisin bread

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Rate this recipe 4/5 (3 Votes)

Ingredients

  • 6 cups whole wheat flour
  • 1/3 cups brown sugar
  • 1 tablespoon salt
  • 5 teaspoons dry yeast
  • 3 1/4 cups warm water
  • 2/3 cups raisins

Details

Preparation time 60mins
Cooking time 45mins

Preparation

Step 1

2 greased loaf pans
cover greased, plastic wrap
rise until double in size
bake for 45 minutes at 400 F

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