Chicken Broth in a Slow Cooker

By Tim

Ingredients

• 2 1/2 pounds bone-in chicken pieces
• 6 cups water
• 2 stalks celery, chopped
• 2 carrots, chopped
• 1 onion, quartered
• 1 tablespoon dried basil

Preparation

Step 1

Directions

Place the chicken pieces, water, celery, carrots, onion, and basil in a slow cooker.

Cook on Low setting for 8 to 10 hours. Strain before using, and discard vegetables. Chicken may be removed from the bones, and used in soup.