Green Goddess Dressing

By exdircomp

Ingredients

• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 1 lemon, juiced
• 2 garlic cloves, coarsely chopped
• 3 anchovy fillets
• 1 cup coarsely chopped fresh flat-leaf parsley
• 2 tablespoons chopped fresh tarragon leaves
• 2 tablespoons chopped fresh chives
• Sea salt and freshly ground black pepper

Preparation

Step 1

To make the green goddess dressing: Simply puree the ingredients together in a blender, until light green and creamy. Cover and stick the dressing in the fridge to allow the flavors to come together