Carla Hall's Perfect Pie Crust

By Crystalk

Ingredients

• 2 cups all purpose flour
• 1/3 cup water
• 1 teaspoon salt
• 1 tablespoon suga
• 8 ounces cold butter (cut into 1/2" pieces)

Preparation

Step 1

ingredients
8 ounces cold butter

instructions
Cut butter into 1/2 inch pieces.
ingredients
1/3 cup water
1 teaspoon salt
1 tablespoon sugar

instructions
Dissolve salt and sugar in water. Chill.
ingredients
2 cups all purpose flour

instructions
In a standing mixer, cut butter into flour with cold paddle, about 45 seconds. Add water all at once and run mixer at medium speed until dough comes together. Form dough into two discs. Chill.
ingredients


instructions
Remove dough from fridge and roll out 1/8" thick. You can use it for sweet pies, cobblers, potpies, etc…