Main Dish: Basic Marinara Sauce

Main Dish:  Basic Marinara Sauce
Main Dish:  Basic Marinara Sauce

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    cups chopped yellow onions(about 3 medium)

  • 1

    TBSP olive oil

  • 1

    TBSP ugar

  • 3

    garlic cloves, minced

  • 5

    tsp freshly ground italian seasoning (McCormicks Italian Herb Grinder)

  • 2

    tsp salt

  • 2

    TBSP balsamic vinegar

  • 2

    cups vegetable broth (low sodium and fat)

  • 3

    (28oz) cans no salt added crushed tomatoes

Directions

Saute onions in oil over med high heat until tender. Add sugar and next 3 ingredients, saute 1 minute. Stir in vinegar, cook 30 seconds. Add broth and tomatoes. Bring to a boil, reduce heat to low. Simmer 55 minutes or until sauce thickens. Makes a big batch. Can store in refrigerator up to 5 days or freezer up to 3 months.

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