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Tarte Flambee Dough

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Ingredients

  • 250 ml water
  • 20 g (2tbs) olive oil
  • 1 tsp salt
  • 500 g flour
  • 2 ,5 tsp backing powder
  • 15 g (1tbs) sugar

Details

Preparation time 20mins
Cooking time 30mins
Adapted from tourisme-alsace.com

Preparation

Step 1

Bake tarte 10 min at 270C (520F)

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