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Ingredients
- 40 peeled garlic cloves
- 5 cups olive oil
Preparation
Step 1
ingredients
40 peeled garlic cloves
5 cups olive oil
instructions
For cooked garlic: Peel fresh garlic until you have about 40 cloves. Mince in food processor. Add 4 cups of oil to large frying pan. Heat oil on medium flame. Test oil by adding a small amount of garlic. Once oil is hot, add minced garlic, and lower flame. Saute garlic until in golden in color. Pour into metal container and add last cup of oil to stop cooking process. Cool, then refrigerate.