French Toast Casserole

By á-8016

With 8 slices of 35 calorie bread, 2 T splenda for mixture and 2 T real sugar for topping, egg beaters - full pan has 610 calories.

Ingredients

• 5 cups bread cubes
• 4 eggs
• 1 1/2 cup milk
• 1/4 cup white sugar, divided
• 1/4 tsp salt
• 1 tsp vanilla extract
• 1 T margarine, softened
• 1 tsp ground cinammon

Details

Servings 6

Preparation

Step 1

Preheat oven to 350 degrees F.

Lightly butter 8 x 8 inch baking pan.

Line bottom of pan with bread cubes.

In a large bowl beat together eggs, milk, 2 T sugar, salt, and vanilla. Pour egg mixture over bread. Dot with margarine; let stand x 10 minutes.

Combine remaining 2 T sugar with 1 tsp cinnamon and sprinkle over the top. Bake in oven x 45-50 minutes until top is golden.