French Toast Casserole
By á-8016
With 8 slices of 35 calorie bread, 2 T splenda for mixture and 2 T real sugar for topping, egg beaters - full pan has 610 calories.
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Ingredients
- 5 cups bread cubes
- 4 eggs
- 1 1/2 cup milk
- 1/4 cup white sugar, divided
- 1/4 tsp salt
- 1 tsp vanilla extract
- 1 T margarine, softened
- 1 tsp ground cinammon
Details
Servings 6
Preparation
Step 1
Preheat oven to 350 degrees F.
Lightly butter 8 x 8 inch baking pan.
Line bottom of pan with bread cubes.
In a large bowl beat together eggs, milk, 2 T sugar, salt, and vanilla. Pour egg mixture over bread. Dot with margarine; let stand x 10 minutes.
Combine remaining 2 T sugar with 1 tsp cinnamon and sprinkle over the top. Bake in oven x 45-50 minutes until top is golden.
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