5/5
(1 Votes)
Ingredients
- 1 pkg. (12 or 10 oz.) oyster crackers
- 1 pkg. ranch style hidden valley dressing (not buttermilk)
- 1/2 c. salad oil
- 1/2 tsp. garlic powder
- 1/2 tsp. dill weed
- 1 tsp. lemon pepper
Preparation
Step 1
In a large bowl, mix seasonings with oil, then pour crackers into bowl and stir well and often. After several hours, put in ziplock bag. Keep indefinitely and freeze well.