MOON PIE

MOON PIE

MOON PIE
MOON PIE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • CRUST

  • BRING TO BOIL

  • 1

    CUP WATER

  • 1

    CUP BUTTER

  • TAKE OFF BURNER

  • ADD 1 CUP FLOUR

  • STIR UNTIL MIXED

  • ADD 4 EGGS, 1 AT A TIME, MIX AFTER EACH EGG

  • SPREAD ON 9 X 13 SHEET PAN

  • BAKE 400 FOR 30 MINUTES. COOL

  • FILLING--MIX 2 SMALL PKG VANILLA INSTANT PUDDING AS DIRECTED. ADD 8 OZ. CREAM CHEESE. SPREAD OVER COOL CRUST. LAYER WITH COOL WHIP. DRISAL WITH CHOCOLATE FUDGE SAUCE.

  • CHOCOLATE FUDGE SAUCE

  • 3/4

    CUP SUGAR 2 TBLS COCO 1/2 CUP BUTTER 1 TSP WATER

  • STIR AND BRING TO BOIL

  • ADD 3/4 CUP PET MILK, 1 TSP VANILLA, DASH SALT. BOIL UNTIL THICK.

Directions

MAKE CRUST, COOL, THEN PUT FILLING ON TOP WITH COOL WHIP AND DRISAL SAUCE ON TOP.

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