Apple Crisp
By Judy-8
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Ingredients
- Topping:
- 7 to 8 peeled & sliced apples
- butter
- lemon juice
- 1 cup flour
- 1 cup brown sugar
- 1/2 cup butter, softened
- 1/2 tsp. salt
- 1 tsp. cinnamon
Details
Preparation
Step 1
Spread apples in greased casserole. Dot with butter & sprinkle with lemon juice.
With pastry cutter, combine topping ingredients until well mixed.
Sprinkle over apples.
Bake at 375 degrees for 30 minutes or until apples are soft.
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