- 6
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Ingredients
- 1 lb extra-lean ground beef
- 1/4 tsp. black pepper
- 1/4 tsp.dried oregano
- 1/4 tsp.seasoned salt
- 1 envelope of dry onion soup mix
- 3 cups hot water
- 8 oz can tomato sauce
- 1 Tbsp. low sodium soy sauce
- 1 cup carrots, sliced
- 1 cup celery, sliced
- 1 cup macaroni, cooked
- 1/4 cup grated Parmesan cheese
Preparation
Step 1
1. Combine all ingredients except macaroni and Parmesan cheese in slow cooker.
2. Cook on Low 6-8 hours.
3. Turn to High. Add Macaroni and Parmesan Cheese.
4. Cook for another 15-20 minutes.