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Ingredients
- 8 ounces cream cheese, softened
- 1 teaspoon onion, grated
- 1 teaspoon prepared horseradish
- 1 dash Worcestershire sauce
- 15 thin ham, slices
Preparation
Step 1
Blend cream cheese, onion, horseradish and Worcestershire sauce until they are a spreading consistency. Spread each ham slice with cheese mixture. Chill. Just before serving, cut crosswise into 1-inch slices. This is also great with roast beef from the deli.