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Ingredients
- 1/4 cup butter
- 1/4 cup lemon juice
- 3 to 4 tbsp. chili garlic sauce
- 1 tbsp. chopped fresh parsley
- 1 tbsp. chopped fresh cilantro
- Sea salt to taste
Preparation
Step 1
Directions
1. Place
ingredients in a small saucepan and bring to a simmer; cook for 5 minutes.