Bread Budding With Sweet Heat Cream Sauce
By á-168951
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 Any Jar C&Co. Sweet Heat Sauce
- 1 loaf French Bread, cut into 1" pieces
- 6 eggs
- 1 cup sugar
- Pinch of salt
- 1 can Coconut Milk
- 3 cups Heavy Whipping Cream
- 2 t. Adams Reserve Vanilla
- 1 jar Harvest Moon Mango's (chopped)
Details
Servings 1
Adapted from keyingredient.com
Preparation
Step 1
Grease a 9 x 13" pan. Add bread.
Whisk together all wet ingredients + salt.
Pour over bread. Cover; set 1 hour.
Bake 45 - 50 minutes @ 350 degrees.
SWEET HEAT CREAM SAUCE
2 cups Heavy Whipping Cream
1 Any jar C&Co. Sweet Heat Sauce
1 cup Brown Sugar
Bring cream & sauce to a boil. Reduce heat and simmer till sauce thickens (6 - 7 minutes).
Pour just enough sauce to cover pudding; use reserve sauce to dip.
Review this recipe