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Ingredients
- 1 pint low fat cottage cheese
- 2 eggs
- 2 TBSP Yeast (2pkgs)
- 1 \2c warm
- 2 TBSP sugar
- 1 \4c sugar
- 2 tsp salt
- 1/2 tsp soda
- 4-5 c flour
Details
Preparation
Step 1
Combine the yeast warm water and sugar. Dough Will be sticky let raise for 2 hours bake at 350 for 12 to 15 minutes
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