Hurricane Cocktails

By á-174942

Ingredients

• 2 ounces light rum
• 2 ounces dark rum
• 1 ounce grenadine (or passion fruit syrup)
• 1 ounce fresh orange juice
• 1 ounce sour mix (or fresh lime juice)
• 1 teaspoon superfine sugar
• Orange wedges for garnish

Details

Servings 2

Preparation

Step 1

Mix all the ingredients in a cocktail shaker, and shake to dissolve the sugar.

Add ice cubes to come halfway up the sides of 2 tall glasses.

Divide the mixture between the glasses. Garnish each with an orange wedge and serve with a long straw.

This recipe yields 2 servings.