Waffles

Ingredients

  • 2 Cups all-purpose flour
  • 3 Tbs sugar
  • 1 tsp salt
  • 3 tsp baking powder
  • 2 eggs, separated
  • 1 3/4 cups milk
  • 2 Tbs butter melted

Preparation

Step 1

Sift dry ingredients together into mixing bowl. Add egg yolks and milk slowly. Beat together until batter is smooth, then add melted butter and fold in stiffly beaten egg whites.