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Ingredients
- 1 cup sugar
- 1 cup light caro syrup
- 4 eggs slightly beaten
- 2 tsp butter
- 2 tsp vanilla
- 1 1/2 cups chopped pecans
- pie crust
Preparation
Step 1
Mix well and pour into unbaked pie shell. Bake at 350 degrees for 40 - 50 minutes or until center starts to become firm.