Fresh Fruit Pizza

By Joelene

Ingredients

• 1 pound pre-made pizza dough
• 1 tablespoon melted butter
• 1 tablespoons sugar
• 1 (8-ounce) package low-fat cream cheese at room temperature
• 1/4 cup honey
• 1 teaspoon finely grated orange zest
• 1/2 teaspoon vanilla extract
• Assorted fruit (blueberries, banana slices, mandarin orange sections, seedless grapes, kiwi fruit slices, and strawberry halves or any other favorite fruit)

Preparation

Step 1

Heat the oven to 400°
Spread the dough in an ungreased 12-inch pizza pan. Brush on the butter and sprinkle one tablespoon of sugar. Bake the crust until it is golden brown about 12 to 15 minutes. Cool the crust on a wire rack.
In a medium-size bowl, combine the frosting ingredients with a rubber spatula. Mix until smooth.
Spread the frosting over the cooled crust. Gently press in the fruit. Serves 12.