Menu Enter a recipe name, ingredient, keyword...

Shrimp Bisque

By

Easy to prepare, this elegant Shrimp Bisque recipe is rich and full of great flavors. It's sure to impress your friends and family.

Google Ads
Rate this recipe 4.1/5 (113 Votes)

Ingredients

  • 3/4 cup butter
  • 1 1/2 medium onions, minced
  • 1 carrot, shredded
  • 1/2 celery stalk, minced
  • 1/4 cup flour
  • 1 teaspoon parsley
  • 1 teaspoon Old Bay
  • 1/4 teaspoon celery salt
  • 1/8 teaspoon white pepper
  • 1 quart milk, heated
  • 3 tablespoons Mederia wine
  • 1 pound cooked shrimp, diced

Details

Servings 6
Preparation time 10mins
Cooking time 20mins

Preparation

Step 1

Melt butter, add onion, carrot, celery and cook until soft. Add flour gradually while stirring constantly. Add parsley and other seasonings. Gradually add warm milk while continually stirring, add wine, shrimp and salt to taste.

For a thicker consistency, add only 3/4 of the shrimp at first, then blend everything with an immersion blender. Once blended, Add the remaining shrimp.

You'll also love

Review this recipe

Longhorn Steakhouse Wild West Shrimp Bubba Gump Coconut Shrimp