Balsamic Strawberries

Balsamic Strawberries
Adapted from keyingredient.com
Balsamic Strawberries

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Adapted from keyingredient.com

Ingredients

  • Serves: 8

  • Run a butter knife or offset spatula along sides of the ice-cream cups for easy removal. Ice cream and cookies can be assembled a few hours ahead and placed in the freezer until ready to serve.

  • 1

    (16 oz) container fresh strawberries, quartered

  • 1/4

    cup sugar

  • 4

    tsp balsamic vinegar

  • 8

    round shortbread cookies (Walker's Shortbread Rounds)

  • 8

    (3 oz) vanilla ice-cream cups

  • Garnishes: chocolate curls, fresh basil sprigs

Directions

1. Combine first 3 ingredients in a medium bowl; let stand 1 to 2 hours at room temperature, stirring occasionally. 2. Place shortbread cookies on individual servings plates. Remove ice cream from cups, and place on cookies. Spoon strawberry mixture over ice cream. Garnish, if desired. Serve immediately.

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