Beef BBQ

Beef BBQ

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 4-5

    # rolled rump roast

  • 2

    lg cans stewed tomatoes

  • 1

    lb sliced onions

  • 1

    bunch celery cut up

  • ½

    cup vinegar

  • 2

    lg cans tomato sauce

  • 3

    shakes worcestershire

  • 1

    sm bottle ketchup

  • ½

    tsp salt

  • ¼

    tsp pepper

  • ¼

    c lemon juice

  • ½

    c brown sugar

  • 1

    large can mushrooms

Directions

-mix everything together -cook 3-4 hours uncovered at 350 degrees in roasting pan -when done cool and cut meat (skim fat off) -reheat and serve on hard rolls


Nutrition

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