Fresh Lemonade Recipe | Add a Pinch

Ingredients

  • 2 cups sugar
  • 1 cup hot water
  • 2 cups fresh lemon juice
  • 1 gallon cold water
  • 1 tablespoon lemon zest
  • 1 lemon, sliced
  • Mint sprig garnish (optional)

Preparation

Step 1

Add sugar to a gallon pitcher and pour hot water over sugar, stirring to dissolve.
Add fresh lemon juice, cold water and lemon zest.
Stir until well-combined.
Serve over ice.
Add lemon slices and a mint sprig to each glass.
Keep refrigerated