Cheesy Bacon Breakfast Crostini
By asally04
92 calories, 4g fat, 243mg sodium, 11.5g carbs, 2.5g fiber, 1.5g sugars, 5g protein
Rate this recipe
5/5
(2 Votes)
Ingredients
- 1 100-calorie sandwich bun
- 1 slice center-cut bacon or turkey bacon
- 1 wedge The Laughing Cow® Smooth Sensations™ Cream Cheese Spread Garden Vegetable 1/3 Less Fat
- 1/4 cup diced tomato
Details
Preparation
Step 1
Split bun into halves and toast. Cut each half into quarters (8 pieces total).
Prepare bacon in a skillet or in the microwave (see package for cook time and temperature).
Spread bun pieces with cream cheese.
Chop or crumble bacon and sprinkle over cheese. Top with tomato and enjoy!
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