Crockpot Buffalo Chicken

By bklynmommy

Ingredients

• 4 frozen chicken breasts,
• 1 bottle 16 oz Moores Buffalo Wing Sauce,
• 3/4 packet of Hidden Valley Ranch Buttermilk Dressing Mix.

Preparation

Step 1

I let it cook on low for 6 hours, then I shredded it with 2 forks in the pot and threw in 2 tablespoons of butter. Yes just looking at the melted butter should make your mouth water! I cannot tell you how good my house smelled at this point!


I let it cook for 1 more hour