Frozen Coconut Limeade
By á-39849
Rate this recipe
4.3/5
(11 Votes)
Ingredients
- 2 1/2 cups crushed or small ice cubes
- 1 cup coconut milk, well-shaken if from a can
- 1/3 cup lime juice (from about 3 limes)
- 3 tablespoons granulated or superfine sugar (more or less to taste)
- Lime slices for garnish
Details
Servings 3
Adapted from smittenkitchen.com
Preparation
Step 1
Blend every thing until it reaches your desired consistency — almost smooth, for a crunchier effect, or fully smooth, for a milkshake/creamier effect. Pour into glasses, garnish with lime and don’t forget to share.
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